Japanese Knives

Japanese Knives is a type of a knife used for food preparation. These knives come in many different varieties and are often made using traditional

Showing 1–12 of 16 results

  • Damascus steel knife
    Best Seller

    Damascus steel knife 8 pcs

  • Deba knife
    Chef Knife

    Deba knife set Kitchen knife set for Left-handed

  • Handmade Damascus Steel Knife
    Sale! Chef Knife

    Handmade Damascus Steel Knife

  • yoshihiro cutlery
    Sale! Chef Knife

    Japanese Chef Knife Yoshihiro 8.25″ 210mm

  • Kitchen Chef Knife Set
    Boning Knives

    Kitchen Chef Knife Set 8 Piece

  • kyocera ceramic knife
    Japanese Knives

    kyocera ceramic knife utility Knife Black 5 Inch

  • Mercer Culinary
    Carving Knives

    Mercer Culinary 11-Inch Slicer knife

  • Santoku knife Set
    Best Seller

    Santoku knife Set of 3

  • Shun Bread Knife Classic 9”
    Bread Knives

    Shun Bread Knife Classic 9”

  • Shun Classic 8
    Best Seller

    Shun Classic 8” Blonde Chef’s Knife

  • Shun Cutlery Set
    Best Seller

    Shun Cutlery Set 3-Piece

  • Shun Kanso 6.5-inch gokujo boning/fillet knife
    Boning Knives

    Shun Kanso 6.5-inch gokujo boning/fillet knife