Shun Cutlery Set, The unrivaled craftsmanship of the Japanese knives has actually been admired for centuries, from the Samurai sword of the old world to today’s handcrafted kitchen knives. Shun Flatware proudly continues this classic, very proficient blade-making tradition, crafting knives that go to once cosmetically gorgeous and incredibly practical.
This Timeless Shun Cutlery Set 3-Piece Starter Establish boasts the trifecta of the blade globe, a crucial cutting-edge addition to any type of kitchen area. The Shun Standard 8-inch Chef’s Blade rests easily in the hand and is ready to head to work, whether dicing potatoes or slicing with meats and also cheeses. Tiny and mighty, the 3.5-inch paring blade comes in handy for the detail work, while the 6-inch energy meets any kind of variety of reducing demands, whether cutting cheese, trimming environment-friendly beans or slicing onions.
Provided in a lovely box, suitable for storage or gift-giving, the Shun Cutlery Classic 3-Piece Beginner Set is the elegant blade trio no kitchen area need to lack.
” Shun” (shoon) is an idea at the very heart of Japanese cuisine. In Japanese, shun is the word made use of to describe regional, seasonal food when it is at the optimal of its flavor and also quality– at the optimal of its excellence.
Shun Cutlery is recognized for its beautiful charm as well as ultra-premium performance. Yet as gorgeous as Shun gets on the outside, and also as wonderfully as it performs in your kitchen area, its real charm may be in what you don’t see.
Handcrafted in Japan
Shun is committed to keeping this ancient custom by remaining to handcraft each blade in our Seki City centers. Each piece of this great kitchen flatware takes at least 100 private steps to finish. While we keep these ancient practices of handcrafted high quality, we likewise capitalize on thoroughly contemporary, superior products and also cutting edge innovation to give that standard high quality to millions of specialist cooks and also enthusiastic home cooks throughout the world.
Knife Steel is Vital
Heat therapy– an unseen, yet essential, process. This exacting procedure is essentially important to making certain that your Shun supplies long-term worth. In warm treatment, the steel is heated up and also cooled down to change its microstructure, bringing out its absolute best buildings. With accurate warm treatment, blade steel becomes better grained, making it more powerful as well as harder so blades can be thinner, sharper, as well as offer you a longer-lasting edge. Shun’s specialists are, fairly simply, masters of the warm therapy procedure.
Quality and also Efficiency
Shun is the precise moment when a fruit has reached its excellent ripeness, when a vegetable goes to its best, or when meat is at its most flavorful. House chefs and also professional cooks alike commemorate shun in their kitchens, excitedly waiting for each season’s bounty and also offering every active ingredient in its proper time.
Shun Cutlery happily takes its name from this Japanese culinary custom of eating the best food at the perfect moment. We took this name to recognize this seasonal, mindful method of consuming and also as a mark of our commitment to making kitchen flatware that is constantly at the height of its perfection, as well.
Shun Classics are the initial Shuns, the very first Japanese-style knives to be offered to a broader target market in North America. Instead of heavy ponderous blades, Shun Timeless blades are lighter with sharp edges and also crafted from progressed steel. As opposed to substantial, Western handles, Shun Traditional offers the elegant control of a conventional Japanese deal with.
With Shun Classic, you’ll find a vast option of traditional blade forms in addition to unique forms – so you can constantly find the right handmade knife for every single kitchen task.
These standard Japanese-style handle have a mild ridge on the right side, which suits the curl of the fingers for a comfortable and safe grip. Watched end-on, the form appears like the capital letter “D”. Pakkawood is water-proof, extremely sturdy, and also will not harbor germs.
About this Shun Cutlery Set
- Meticulously handcrafted by skilled artisans in Seki City, Japan, each piece in the Shun Cutlery Set boasts the unparalleled quality, performance, and beauty inherent in all Shun cutlery
- Shun Cutlery Set Classic 8-inch Chef’s Knife is a must-have kitchen tool, as tasteful and contemporary as it is functional; all-purpose, razor-sharp blade is ideal for preparing vegetables, fruits and proteins
- With its small size and high-performance steel blade, the versatile Classic 3.5-inch Paring Knife is designed for handling kitchen tasks such as coring, peeling, trimming and decorating with ease
- The Classic 6-inch Utility Knife, with its straighter, narrow blade, rises to the occasion when precise cuts are needed, such as slicing tomatoes, peeling onions or trimming broccoli
- An ideal gift for special occasions, the Shun Classic 3-Piece Starter Set comes in a handsome gift box and will be treasured by newlyweds, moms, dads, chefs, students, hosts, entertainers and cooks