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Cooking knife Made in USA Stainless Steel Blade

This cooking knife is an all-purpose that you will love to use for a variety of tasks. It’s great for dicing and mincing vegetables and also heavy and strong enough to break down bigger cuts of meat and whole chickens. It’s a larger knife, but less intimidating than a traditional chef knife with a 6-1/4 inch blade and an overall length of 10-7/8 inches. The hollow ground blade is made from surgical grade, T420 high carbon stainless steel that is hand sharpened. The cook’s knife blade is designed to gently rock making cutting and mincing a breeze. The handle on the cook’s knife is comprised of a black stainless steel resin that can be washed in the dishwasher. Hand washing fine cutlery is recommended but the handle on this knife is dishwasher tolerant. Rada Mfg. Co. is located in Waverly, Iowa and has been manufacturing cutlery in the USA since 1948. Our mission is all about “providing our customers the best value of kitchen knives for their dollar.” We stand by our craftsmanship. Rada Mfg. Co. will replace any product manufactured by our company returned to us due to defects in material or workmanship.

$12.07

Description

A Perfect cooking knife for Anyone

This Cooking Knife will allow you to dice and mince vegetables for casseroles, salads, soups, and countless other recipes.
The Rada Cutlery Cook’s Knife is one you will grow to love. While it is a larger sized knife, it is still easy to control and not intimidating like a chef knife. Featuring a 6 ¼ inch blade, the size makes it perfectly suited for serious cooking tasks. This Cook’s Knife will allow you to dice and mince vegetables for casseroles, salads, soups, and countless other recipes.

The cutlery experts

Hand Sharpened Blade
The blade is made from surgical grade, T420 high carbon stainless steel. The dual serrated blade on the tomato slicing knife allows cooks of all skill levels to make a clean, straight cut through tomatoes every time.

The Cooking Knife
Whatever food you take the Cook’s Knife to, you can expect a great cut that will bring out the most potential in your recipes.

Users of the Cook’s Knife agree that it is the best chef knife they have in their kitchen.

Made in the USA by American Craftsmen.
Our mission is all about ‘providing our customers the best value of kitchen knives for their dollar.

 

About this cooking knife

  • SERIOUS KITCHEN KNIFE – This cooking knife will have you preparing meals like a pro. It’s a larger knife, but less intimidating than a traditional chef knife. It has a 6-1/4 inch blade and an overall length of 10-7/8 inches.
  • STAINLESS STEEL BLADE – The hollow ground blade is made from surgical grade, T420 high carbon stainless steel that is hand sharpened. The cook’s knife blade is designed to gently rock making cutting and mincing a breeze.
  • DISHWASHER SAFE HANDLE – The handle on the cook’s knife is comprised of a black stainless steel resin that can be washed in the dishwasher. Hand washing fine cutlery is recommended but the handle on this knife is dishwasher tolerant.
  • AMERICAN MADE KNIFE – Rada Mfg. Co. is located in Waverly, Iowa and has been manufacturing cutlery in the USA since 1948. Our mission is all about “providing our customers the best value of kitchen knives for their dollar.”
  • HASSLE-FREE LIFETIME GUARANTEE – We stand by our craftsmanship. Rada Mfg. Co. will replace any product manufactured by our company returned to us due to defects in material or workmanship.

 

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